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International Pizza Day

February 9th is International Pizza Day, a global tribute to that gooey, cheesy wonder that somehow manages to be both comfort food and culinary art. On this day, no one judges if you singlehandedly eat an entire pie —or two. Whether you swear by the elegant simplicity of a Margherita, the unapologetic decadence of a Meat Lover, or push the limits with figs and goat cheese (controversial, but hear us out), this is your moment to celebrate pizza in all its glory.

The pizzaiolo’s arsenal

So, this Pizza Day, don’t just settle for delivery. Channel your inner Neapolitan and get baking! Luckily, we’ve got everything you need to elevate your at-home pizza game.

Looking for inspiration? Pizza recipes to try at home

We’ve got recipes to help you craft dough so good you’ll want to frame it (but, you know, eat it instead) and topping combos that’ll take your taste buds on a delicious joyride.

Pizza with mortadella and pistachios

Pizza with potatoes, mascarpone, and artichokes

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